INGREDIENTS

500g Butter

1 cup Sugar

1 tin Condensed Milk 

5 cups Self Raising Flour

 

METHOD

Cream sugar & butter. Add milk & flour.

Add mix-ins

Bake at 180 deg C for 10-15 min

 

MIX IN SUGGESTIONS

Chocolate chips and glace cherries (chopped)

Cornflakes and sultanas

Hundreds and Thousands

Jam drops

Milo and coconut

You could add any number of other things like Rice Bubbles, Smarties, nuts, cinnamon and other spices and so on.

NOTE

The different batches can also be frozen.  Roll a flavour into a large ‘sausage’ shape and wrap in baking paper.  Seal the ends, write the flavour on the outside and pop in your freezer.  When you want fresh biscuits, just take out of the freezer, unwrap, cut into ‘coins’ and place still frozen into a pre-heated ovenRecipe from http://www.stayathomemum.net.au/my-recipes/cakes-biscuits-clices/120-biscuits-for-less-than-5/

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